Kenya Peaberry

Region: East Africa
Altitude: 1200-1800 masl.
Type: Arabica
Process: Fully washed

Embark on a sensory journey to the picturesque landscapes of East Africa, where coffee beans thrive at altitudes ranging from 1200 to 1800 meters above sea level. These meticulously cultivated Arabica beans undergo a thorough fully washed process to deliver a truly exceptional brew.

With your first sip, you'll be greeted by the bold yet sweet character of this coffee. Stone fruit flavors take center stage, their natural sweetness dancing across your palate. As you savor each moment, you'll notice a long, luxurious finish that wraps your senses in creamy toffee notes, leaving you with a sense of indulgence and satisfaction.

This East African treasure is more than just a coffee; it's a symphony of flavours and sensations that transport you to the lush landscapes and vibrant flavours of the region. Whether savoured in the morning sunlight or as an afternoon delight, this coffee promises to be a delightful companion to your daily routine.