Kilimanjaro Dark Roast
Region: Tanzania / Africa
Altitude: 1400 masl.
Type: Bourbon/ Typica
Process: Fully washed
Tasting notes: Toasty cup with a smooth, silky body that builds in the finish. A nippy acidity accented with floral notes. Very long and sweet finish with malt, caramel and hints of fresh oranges.
We Post Australia-Wide
All of our orders are sent via Express Australia Post.
Orders over 5kg are sent via courier.
Click and Collect
Purchase online and collect from one of our stores — Hendon, Findon, Adelaide Central Market, Unley or Norwood.
Please allow at least one business day for your order to be prepared, otherwise call ahead.
South Australian Family Owned Business Since 2005
We specialise in creating new and individual coffee blends for home and office use.
Photo: Silvio & Louise Lombardi at Grind Roast Masters Hendon